12-15-2014, 03:18 AM
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NMR spectroscopy rides in: Detects horse fat
NMR spectroscopy rides in: Detects horse fat
The presence of horsemeat in adulterated meat products can now be revealed quickly and easily using nuclear magnetic resonance (NMR) spectroscopy to test the fat profile of the food without the need for complication and long-winded genetic analysis.
Read the rest at Spectroscopynow.com
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